Sign up for local beer event email alerts:


Raising funds and awareness for the
local Philadelphia Committee to
Benefit the Children

Click here to read more.

 

2012 BEER SEMINARS IN DEVELOPMENT
Check back for updates.

2011 BEER SEMINARS

SPONSORED BY:

Click here to see the 2010 Beer Seminars.

1:30 to 2:00
American Craft Beer...Where Are We Going?

Panel:
David Zuckerman, Brewmaster Boulder Beer Company

Rich Allen, Long Trail Brewing Co.

Gary Rosen, Blue Point Brewing Co.

Moderated By:
Tara Nurin

2:30 to 3:00
Oak Aged Beer

Speaker: Tony Hunt, Chairman, Innis & Gunn

Presented by: Innis & Gunn

Oak aging is what makes Scotland’s Innis & Gunn beer so unique and so desirable. Find out how their custom production process (which was discovered by accident) yields a beer unlike any other and also what to expect when tasting this barrel aged beer. Learn about the flavors imparted by the oak barrel aging (vanilla, toffee, and orange) lend an incredible depth of taste to deliver a soothing and warm finish.

3:15 to 3:45
Drinking Culture in Philly

Speaker:
Justin Giza, DrinkPhilly.com

Presented by:
DrinkPhilly.com

How has the beer drinker influenced the craft beer market?  How has the marketplace changed to appeal to the preferences of the beer drinker?  Sit for a bit with the people who have their fingers on the pulse of the local market—what to drink and where to drink it—the fun and fascinating folks from DrinkPhilly.com

SESSION 2 PROGRAM:

6:00 to 6:30
American Craft Beer...Where Are We Going?

Panel:
Gary Rosen, Blue Point Brewing Co.

Rich Allen, Long Trail Brewing Co.

Moderated By:
Tara Nurin

7:00 to 7:30
Oak Aged Beer

Speaker: Tony Hunt, Chairman, Innis & Gunn

Presented by: Innis & Gunn

Oak aging is what makes Scotland’s Innis & Gunn beer so unique and so desirable. Find out how their custom production process (which was discovered by accident) yields a beer unlike any other and also what to expect when tasting this barrel aged beer. Learn about the flavors imparted by the oak barrel aging (vanilla, toffee, and orange) lend an incredible depth of taste to deliver a soothing and warm finish.

7:45 to 8:15
Drinking Culture in Philly

Speaker:
Justin Giza, DrinkPhilly.com

Presented by:
DrinkPhilly.com

How has the beer drinker influenced the craft beer market?  How has the marketplace changed to appeal to the preferences of the beer drinker?  Sit for a bit with the people who have their fingers on the pulse of the local market—what to drink and where to drink it—the fun and fascinating folks from DrinkPhilly.com